FAQs

Here are the answers to some questions that I get asked frequently! If you do not see the answer here feel free to email us!

1. Where are you located?

• Flours by Foglia is a home-based bakery located in Latham, NY

2. How long do your cookies last?

• Cookies will remain fresh for about 3-4 weeks if stored properly.  I recommend keeping them in an airtight container and stored in a cool dry place.  Cookies can be frozen for up to 4 months.

3. Can you design and personalize a cookie order or cake?

• I can design and create anything that you need to make your special occasion perfect!

4. How to place an order?

• Email me at floursbyfoglia@gmail.com 

5. How do I pay?

• Once all details have been discussed...
• 1- An invoice will be sent via email, payment can be made via Credit Cards, PayPal, Venmo or cash

6. What packaging options do you have?

• I offer a variety of options that you can customize.
• Individually wrapped cookie options:
  • Plain cello bags heat-sealed 
  • Cello bags heat-sealed with ribbon
  • Cello bags with ribbon & custom gift tag/topper or backer card
  • Gift box with ribbon
  • Gift box with ribbon and tag/topper/backer
• All large cookie orders come in a bakery box with heat sealing unless requested

7. Can I sign up for email updates?

• Of course! Fill out our Newsletter form.